Boneless chicken thighs marinated in greek yogurt, dill, garlic, lemon, slow roasted until tender, artichoke hummus sauce, served with herbed rice pilaf and briam; roasted eggplant, zucchini, pepper, onion, basil lightly stewed in our tomato marinara sauce and sprinkled with feta cheese. Opa!
Cant or Wont Eat Gluten? Try Our Other Gluten Free Options!
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